| ST104 |
Ice Cream Drip Cake |
| Spaces Left: |
20 |
| Presenter: |
Susan Trianos |
| Medium: |
Ganache |
| Room: |
Class 2 |
| Type: |
Time: |
Fee: |
| Hands-On |
Su 8a-11p |
$110.00 |
|
| Description: |
Drip cakes YES! Ice Cream? YES, YES!! Sprinkles? YOU BET! Come have a little fun in this short, sweet class where we will learn about ganache, drips, and how to make the perfect cone. |
| Provided Supplies: |
Rolling pin |
| Available Supplies: |
All supplies inclued with the exception of a rolling pin |
| 
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